Press




St. Louis Magazine
August 31, 2023
"...I thought, That’s what I need to do. When you’re sick and want to see if you can be healthier by having more plants on your plate, then you shouldn’t have to look around for a cooking class—you have enough going on. So for two years, I saved everything I made, and on the anniversary of my dad’s passing, August 13, 2019, we opened the nations’ first—and still only—fully plant-based nutrition and culinary education center, the Center For Plant-Based Living."


STUDIO STL
August 23, 2023

STUDIO STL
August 10, 2023

STUDIO STL
August 1, 2023

STUDIO STL
July 25, 2023

STUDIO STL
July 18, 2023
HAPPY NATIONAL TROPICAL FRUIT DAY! We celebrated on Fox 2 today by building tropical fruit parfaits. Here's the recipe to the granola and this is the blog post that talks about many of the health benefits of tropical fruits.